Nea Arentzen
Test Kitchen Content Creator & Recipe Developer at Food52
Member since August 15, 2023
Brooklyn, NY
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Articles by Nea Arentzen
What to Bake This Spring, Straight From the Test Kitchen
by:
Nea Arentzen
Bananas (& Rum) Are The Secret to Upgrading Your Easter Coffee Cake
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Nea Arentzen
The Must-Go Spots For Your Next Miami Trip
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Nea Arentzen
A Highly-Specific Guide to No-Split Cream Cheese Frosting
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Nea Arentzen
This Simple Shelf Made My Apartment Feel More Put Together
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Nea Arentzen
I Tried The New Brooklyn Restaurant For Swedish Meatballs (And It’s Not IKEA)
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Nea Arentzen
5 Recipes to Bake If, Like Me, You’re Craving Spring
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Nea Arentzen
No, These The Substance-Inspired Jell-O Shots Did Not Make Me Younger
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Nea Arentzen
This Swedish Pastry Is Taking Over My Feed
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Nea Arentzen
I Recreated One of NYC's Most Famous Chocolate Cakes
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Nea Arentzen
Just in Time for Valentine’s Day, A Swedish Pancake Love Story
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Nea Arentzen
How a Food52 Board Meeting Led Me to Baking My New Favorite Carrot Cake
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Nea Arentzen
A Croquembouche, But Make It With Beignets
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Nea Arentzen
This 4-Ingredient Chickpea Salad Saves Me On Busy Weeknights
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Nea Arentzen
This 10-Second Hack Took My Credenza From Sad to Styled
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Nea Arentzen
What to Bake with A Bag of Lemons
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Nea Arentzen
These Bakery-Worthy Marshmallow Fluff Cookies Might Convince You to Go Pro
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Nea Arentzen
We Predict These Food Trends Will Take Over in 2025
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Nea Arentzen
2 Tiny Tweaks That Made My New Apartment Instantly Feel Like a Home
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Nea Arentzen
This Holiday, We’re All About Bake and Slice Cookies (Not a Typo)
by:
Nea Arentzen
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