Recipe Drop
What to Bake This Spring, Straight From the Test Kitchen
Spring

What to Bake This Spring, Straight From the Test Kitchen

Bakery-level desserts worth turning your oven on for.

Latest
Easter

Bananas (& Rum) Are The Secret to Upgrading Your Easter Coffee Cake

This recipe skips the sour cream, doubles the streusel, and takes a cue from Bananas Foster.

Cake

5 Recipes to Bake If, Like Me, You’re Craving Spring

Starting with a good cardamom bun.

Valentine's Day

I Recreated One of NYC's Most Famous Chocolate Cakes

It took two days, but was worth it.

How a Food52 Board Meeting Led Me to Baking My New Favorite Carrot Cake
Cake

How a Food52 Board Meeting Led Me to Baking My New Favorite Carrot ...

A Test Kitchen experiment gone right.

by:  Nea Arentzen
February  7, 2025
The 3-Ingredient Wing Sauce to Un-Boring Your Super Bowl Party
Super Bowl

The 3-Ingredient Wing Sauce to Un-Boring Your Super Bowl Party

Easier—and dare we say tastier?—than Buffalo

by:  Noah Tanen
February  6, 2025
A Croquembouche, But Make It With Beignets
Super Bowl

A Croquembouche, But Make It With Beignets

A snack that will steal the (game day) show.

by:  Nea Arentzen
January 31, 2025
This 4-Ingredient Chickpea Salad Saves Me On Busy Weeknights
Chickpea

This 4-Ingredient Chickpea Salad Saves Me On Busy Weeknights

The meal prep I make on repeat.

by:  Nea Arentzen
January 24, 2025
What to Bake with A Bag of Lemons
Lemon

What to Bake with A Bag of Lemons

4 recipes that take full advantage of citrus season.

by:  Nea Arentzen
January 17, 2025

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