Cookbooks

This New Cookbook Series Will Make You Want to Go Plant-Based
I caught up with the writers behind the 'Make It Plant-Based!' series to talk about the evolution of plant-based cooking, how to make vegetables better, and what to stock your fridge with.
Latest
The Mother-Daughter Duo Bringing French Cooking (and Joy) Home
Marjorie Taylor and Kendall Smith Franchini—the duo behind the French cooking school The Cook’s Atelier—are back with a new cookbook.
Amanda’s First Cookbook Is Back—26 Years Later
The Cook and the Gardener is finally back in print. Plus, the best reversible napkins and a trick for fruit flies.
The Best Cookbooks of 2024, According to our F52 Community
Pizza nights, veggie love, and southern comforts.









