Pork Chop
The Juiciest Pork Chops Start With This Fridge Staple
Dinner

The Juiciest Pork Chops Start With This Fridge Staple

A no-waste way to elevate pork.

Latest
Big Little Recipes

This Pantry Staple Yields the Most Flavorful Pork Chops

Weeknight Cooking

This 30-Minute Pork Chop Dinner Is *Peak* Spring on a Plate

A spiced rhubarb sauce brings everything together.

Dear Test Kitchen

How to Cook Pork Chops Like You Know What You're Doing

How Crispy Sheet-Pan Pork Chops Made It on My All-Star Dinners List
Sheet Pan

How Crispy Sheet-Pan Pork Chops Made It on My All-Star Dinners List

Versatile, simple, and oh-so delicious.

by:  Erin Alexander
May  1, 2019
Marinate Your Pork Chops in Summer Berries for a Tart-Sweet Surprise
Grill/Barbecue

Marinate Your Pork Chops in Summer Berries for a Tart-Sweet Surprise...

A new Nordic use for all those blueberries and raspberries.

by:  Katrín Björk
July 11, 2018
Our Recent Favorite Recipes from the Test Kitchen
Eggplant

Our Recent Favorite Recipes from the Test Kitchen

Every Monday and Wednesday, we announce a new Wildcard Winner. It's a recipe that may not have won...

by:  Leslie Stephens
August 29, 2015
What Happens When Blueberries Go Savory
Blueberry

What Happens When Blueberries Go Savory

Pork chops meet their new favorite summery sauce.

by:  Brooke Bass | Chocolate + Marrow
August 12, 2015
All About Pork Chops
How-To & Diy

All About Pork Chops

Learn all about pork chops, and how to cook them to their best -- in spring, summer, winter, and fall...

by:  Cara Nicoletti
September  5, 2014
Dinner Tonight: Paprika Pork Chop + Black Pepper Popovers
Everyday Cooking

Dinner Tonight: Paprika Pork Chop + Black Pepper Popovers

Ease into fall with a spicy, satisfying meal to warm your belly -- and your palate.

by:  Catherine Lamb
October  1, 2013
Dinner Tonight: Herb-Crusted Pork Chops + Potato Salad with Arugula
Weeknight Cooking

Dinner Tonight: Herb-Crusted Pork Chops + Potato Salad with Arugula

Fresh herbs and peppery arugula bring pork chops and potato salad together with a springtime feeling...

by:  William Widmaier
May 13, 2013

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